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Mindful Eating: A Path to Better Digestion and Health

Published on June 28, 2024
By Paul Boyle, Nutritional Therapist
Mindful Eating: A Path to Better Digestion and Health

In our fast-paced lives, we often eat on autopilot, barely noticing what or how much we're consuming. Mindful eating is the practice of paying full attention to the experience of eating and drinking, both inside and outside the body.

Benefits of Mindful Eating:

  • Improved Digestion: Eating slowly and chewing thoroughly aids the digestive process.
  • Better Weight Management: Increased awareness of hunger and fullness cues can prevent overeating.
  • Reduced Stress: Focusing on the present moment can have a calming effect.
  • Enhanced Enjoyment of Food: Savoring flavors and textures makes eating more pleasurable.

How to Practice Mindful Eating:

  1. Eliminate Distractions: Turn off the TV, put away your phone.
  2. Engage Your Senses: Notice the colors, smells, textures, and sounds of your food.
  3. Eat Slowly: Put your fork down between bites.
  4. Chew Thoroughly: Aim for 20-30 chews per bite.
  5. Listen to Your Body: Pay attention to hunger and fullness signals.

Start small by practicing mindful eating for one meal a day, and gradually extend it to others. It's a journey, not a destination.


PBNT

Paul Boyle

Nutritional Therapist at NourishWell